Details

---

Kiber KS progressive cavity pumps are used to transfer products of low and high viscosity as well as products containing soft particles.
They are also recommended for use with edible oils, wine, concentrates and beverages in general. They can also be used to transfer viscous food products.

Design & Features:

• KS type is a sanitary progressive cavity pump.
• Bare shaft construction with bearing support.
• Due to the design, they are self-priming and reversible.
• Open transmission (hygienic design).
• Excentric outlet.

Technical Specifications:

• Materials:
  • Parts in contact with the product: Stainless steel AISI 316L (1.4404)
  • Other steel parts: Stainless steel AISI 304 (1.4301)
  • Bearing support: GG-22
  • Stator: black NBR (according to FDA and EC 1935/2004)
  • Gaskets in contact with the product: FPM (according to FDA and EC 1935/2004)
• Single internal mechanical seal EN 12756 l1k (according to FDA and EC 1935/2004):
  • Rotary part: Silicon carbide (SiC)
  • Stationary part: Carbon (C)
  • Gaskets: FPM
• Surface finish:
  • Internal Bright polish, Ra ≤ 0,8 µm
  • External Matt
• Connections:
  • DIN 11851
  • CLAMP
  • SMS

Options:

• Double pressurized mechanical seal.
• Single flushed mechanical seal (Quench).
• Mechanical seal: SiC/SiC.
• Gland packing.
• Stators: white EPDM and black NBR.
• Gaskets: EPDM.
• Other types of connections.
• Heavy-duty transmission.
• Fixed transmission.
• Pump casing with heating jacket.
• Stainless steel trolley.
• Electrical control panel.
• Bypass pressure relief valve.
• Cleaning port (CIP).
• ATEX certification.

Operating limits (depending on the model):

Maximum flow	45 m³/h	198 US GPM
Maximum working pressure - Single Stage - Double Stage	6 bar 12 bar	87 PSI 174 PSI
Maximum working temperature	85 ºC (depending on materials) 185 ºF	85 ºC (depending on materials) 185 ºF
Maximun speed	1450 rpm	1450 rpm